Here’s the menu at our taproom in Yakima, updated daily.
Barrel Aged | ||
|---|---|---|
| Catalyst '25 | 12.1% ABV | 50 IBU |
| Coffee & Vanilla BA Stout – Smooth coffee and luxurious vanilla come together alongside rich malt notes of cocoa and caramel in this Imperial Stout to present a decadent treat reminiscent of a vanilla latte. | ||
| Overstory Rye Reserve '25 | 11.9% ABV | 50 IBU |
| Rye Barrel-Aged Imperial Stout – High above the forest floor, the crowns of mature trees mingle and blend to form the Overstory. This release pulls from Woodinville Rye Whiskey Barrels to present flavors of rich spice and oak atop the full-bodied cocoa notes of the base Imperial Stout. | ||
| Skybreak '25 | 12% ABV | 50 IBU |
| Mayan Chocolate BA Stout – Aged in Westland Distillery American Single Malt Whiskey Barrels and infused with cocoa nibs, cinnamon sticks, dried ancho chile peppers, and a touch of vanilla bean; Skybreak is inspired by complex and decadent Mayan Chocolate. | ||
Fresh Hop | ||
| Last Light | 6% ABV | 40 IBU |
| Fresh Hop Black IPA – Brewed with fresh, wet Sauve & Son Simcoe and freshly dried Loza Farms Amarillo, Black Star Ranch Simcoe, & Van Horn Farms Cascade - Last Light brings a little darkness to harvest. | ||
| Energy Cone | 6.6% ABV | 45 IBU |
| Fresh Hop IPA – Q: Are we not fresh hops? A: We are Energy Cone! Featuring fresh, wet Citra from Newhouse Farms, Carpenter Ranches, and Sauve & Son Farms. Whipped up with freshly kilned Van Horn Farms Cascade, Marc Desmarais Farms Columbus, Newhouse Ranches Comet, and CLS Farms Zappa. | ||
| Skyfinder | 6.8% ABV | 30 IBU |
| Fresh Hop Hazy IPA – A sky-high fresh hop adventure featuring fresh, wet Roy Farms Strata and Haas Krush, with freshly dried Roy Strata, Black Star Ranch Simcoe, & Haas Krush. | ||
| No Simcoe | 6.5% ABV | 30 IBU |
| Fresh Hop Hazy IPA – The team from Haas innovated on the Round 2 base of fresh, wet Sauve & Son Mosaic and Van Horn Farms Citra with a ton of Haas Krush and a touch of Carpenter Ranches Talus. | ||
| No Opinions | 6.5% ABV | 30 IBU |
| Fresh Hop Hazy IPA – Our friends at Lumberbeard stacked it up high on the Round 2 base of fresh, wet Sauve & Son Mosaic and Van Horn Farms Citra with a scaffolding of Loftus Ranches & Haas Dolcita, Black Star Ranch Simcoe, Perrault Farms Mosaic, and even more Van Horn Citra. | ||
| No Palm Trees | 6.5% ABV | 30 IBU |
| Fresh Hop Hazy IPA – Radiant illuminated the Round 2 base of fresh, wet Sauve & Son Mosaic and Van Horn Farms Citra with glowing rays of Black Star Ranch Simcoe, Van Horn Farms Citra, and Haas Krush. | ||
| Early Bloom | 5.2% ABV | 40 IBU |
| Fresh Hop Pale Ale – For our first Fresh Hop of this harvest, our Head Brewer Zach and Mike Roy of Roy Farms went out and hand-picked early ripened Strata and Centennial to make this Pale Ale. | ||
Hoppy | ||
| Dankmaster Flash | 8.3% ABV | 60 IBU |
| DDH West Coast IPA – This double dry-hopped IPA features the tropical & citrus highs of Mosaic, the dank & grapefruit punch of Columbus, and the lime and woodsy zest of Riwaka. | ||
| Eastside | 6.8% ABV | 40 IBU |
| West Coast IPA – Our mainstay IPA since we opened our doors, Eastside uses local PNW ingredients and showcases flavors of grapefruit and mango. Restrained bitterness and a smooth finish round out this accessible IPA. | ||
| Flavor Crystals | 6% ABV | 40 IBU |
| Hazy IPA – Crack open a geode of delicious hops! Rock tumbled strawberry, kiwi, and white grape aromas emerge from a soft, pillowy pilsner malt base. | ||
| Greenway | 5.4% ABV | 35 IBU |
| Pale Ale – Embodying everything we love in a lower-strength, hop forward beer, Greenway expresses aromas of pine and lime zest with a crackery malt backbone and the distinct feeling of getting outside to touch grass. | ||
| Groundswell | 7.2% ABV | 30 IBU |
| Hazy IPA – Ride the waves with the 2024 GABF Silver Medal Hazy IPA. Showcasing notes of fruit punch and pineapple, with an easy-drinking body and restrained bitterness. | ||
| Juice Carton | 6.9% ABV | 30 IBU |
| Hazy IPA – Pop open this Juice Carton to find juicy aromas of tangerine and mango. Brewed in collaboration with our friends at Cle Elem Taps & Tapas and Coal Mountain Caboose. | ||
| Lowell's Hazy Pale | 5.4% ABV | 25 IBU |
| Hazy Pale Ale – Soft around the edges with a juicy punch of citrus, this Hazy Pale Ale is crafted for folks who know their way around a toolbox... and those who love giving out the occasional high four-and-a-half. | ||
| Sightglass | 6% ABV | 35 IBU |
| Hazy IPA – This Hazy IPA features a pillowy pilsner malt base with Citra, Strata, and Krush hops for aromas of berry and key lime. Smooth on the palate, with a refreshing, fruit-forward finish. | ||
Lite | ||
| Adams | 4.8% ABV | 25 IBU |
| American Pilsner – Naturally brewed from the finest Northwest malts and Yakima Valley hops, Adams is a refreshing, every-day drinker. Best paired with the great outdoors. | ||
| Shinrin-Yoku | 4.4% ABV | 25 IBU |
| Japanese-style Rice Lager – Crisp like a mountain breeze, this delicate lager is a perennial favorite for our team and our fans. Take a moment to yourself and commune with your environment. | ||
Malty | ||
| Flight Cancelled | 4.9% ABV | 20 IBU |
| Czech-style Amber Lager – This Amber Lager delicately showcases malt flavors with a clean and easy body. Notes of lightly toasted bread and nuts with a crisp finish. | ||
| In Phase | 6.7% ABV | 40 IBU |
| Export Stout – Dark like a cloudless sky, roasty and full bodied. Perfect for long nights spent gazing at the stars. | ||
| Single Hill ESB | 5% ABV | 35 IBU |
| ESB – A take on the craft classic, this light amber ale showcases a harmonious balance between bready, nutty malt character and a touch of herbal and citrus hop aroma. | ||
Tart | ||
| Island Time | 5.1% ABV | 10 IBU |
| Fruited Sour – Slow down and relax with this full-bodied sour ale featuring, Mango, Guava, and raspberry. It's a trip to the tropics for your taste buds, without all the sunscreen and travel days. | ||
| Lemonade Rocketship | 4% ABV | 10 IBU |
| Gose – A citrusy ale brewed with our house sourdough culture to impart a bright, tart character. | ||