Here’s the menu at our taproom in Yakima, updated daily.
Barrel Aged | ||
|---|---|---|
| Overstory '24 | 12.5% ABV | 50 IBU |
| Barrel-Aged Imperial Stout – High above the forest floor, the crowns of mature trees mingle and blend to form the overstory. In this release we blended imperial stout aged barrels that previously held Westland American Single Malt & Peated Whiskey and Woodinville Rye Whiskey. The rich oak and spice flavors from these barrels compliment and balance the intense and full-bodied stout. | ||
| Parallax Old Fashioned '24 | 13.6% ABV | 40 IBU |
| Barrel Aged Barleywine – Old Fashioned Parallax is an American-style barleywine aged in Westland Distilling American Single Malt Whiskey Barrels and infused with cherry and orange peel. | ||
| Softly Falls '24 | 11.1% ABV | 40 IBU |
| Barrel Aged Imperial Dessert Stout – American Style imperial stout aged in Westland Distilling American Single Malt Whiskey Barrels and infused with Madagascan vanilla beans, toasted coconut, and Dominican cocoa nibs. | ||
| Overstory Rye Reserve '24 | 12.9% ABV | 50 IBU |
| Barrel-Aged Imperial Stout – High above the forest floor, the crowns of mature trees mingle and blend to form the overstory. In this release we blended imperial stout aged barrels that previously held Woodinville Rye Whiskey. Rich notes of spice and oak comingle with the intense and full-bodied stout, resulting in a finished beer that is smooth on the palate, but exploding with flavor. | ||
| Skybreak '24 | 11% ABV | 40 IBU |
| Barrel Aged Imperial Dessert Stout – An American-style imperial stout aged in Westland Distilling American Single Malt Whiskey Barrels and infused with Ceylon cinnamon, dried ancho chiles, Madagascan vanilla, and Dominican cocoa nibs. | ||
Hoppy | ||
| Big Pippin | 5.3% ABV | 30 IBU |
| Hazy IPA – We teamed up with our friends at the Yakima Valley Pippins to craft our ideal baseball beer. A dry, quaffable, hazy IPA that hits out of the park! | ||
| Eastside | 6.8% ABV | 40 IBU |
| West Coast IPA – Our mainstay IPA since we opened our doors, Eastside uses local PNW ingredients and showcases flavors of grapefruit and mango. Restrained bitterness and a smooth finish round out this accessible IPA. | ||
| Giddy Up! | 6.7% ABV | 50 IBU |
| West Coast IPA – First, we brewed Giddy Up! with our friends at Highland Park Brewery at their spot in Los Angeles. Now, we took that recipe and brewed it at home in Yakima. Enjoy this punchy, collaborative, West Coast IPA! | ||
| Lateral A | 7% ABV | 45 IBU |
| West Coast IPA – Lateral A is the name of what is arguably the most prolific road in all of hops. A showcase for modern hop varieties, this IPA features Krush, Talus, and HBC 1019 hops for flavors of lemon hard candy, pineapple, and guava. | ||
| Loose Unit | 6.66% ABV | 45 IBU |
| West Coast IPA – We named this collaboration with Trap Door Brewing after Kiwi slang for an unpredictable friend. It's a punchy West Coast IPA that's playful and unexpected. If you don't know a loose unit, you are the loose unit. | ||
| Quiet Legend | 5.9% ABV | 25 IBU |
| Pale Ale – Quiet Legend has long talons of Simcoe that will sink into your taste buds. Clear and clean, this pale ale is a modern take on the classic style. | ||
| Science Box | 7.6% ABV | 40 IBU |
| DDH Hazy IPA – Out of our minds and into your hands, Science Box comes built to bring convenience and modernity to your life. This DDH Hazy IPA sizzles and pops with notes of tropical fruit, potent berries, and electrifying citrus. | ||
| Sightglass | 6% ABV | 35 IBU |
| Hazy IPA – This Hazy IPA features a pillowy pilsner malt base with Citra, Strata, and Krush hops for aromas of berry and key lime. Smooth on the palate, with a refreshing, fruit-forward finish. | ||
| Tectonic Chronic | 7.4% ABV | 50 IBU |
| DDH West Coast IPA – Columbus Cryo, in a word, is dank. So we paired it up with Simcoe for a classic pine and grapefruit edge and Amarillo for its orange and floral notes in this year's release of our fan-favorite DDH WC IPA! | ||
Lite | ||
| Adams | 4.8% ABV | 25 IBU |
| American Pilsner – Naturally brewed from the finest Northwest malts and Yakima Valley hops, Adams is a refreshing, every-day drinker. Best paired with the great outdoors. | ||
| Shinrin-Yoku | 4.5% ABV | 25 IBU |
| Japanese-style Rice Lager – Crisp like a mountain breeze, this delicate lager is a perennial favorite for our team and our fans. Take a moment to yourself and commune with your environment. | ||
| Cerveza | 4% ABV | 15 IBU |
| Mexican-Style Lager – From our hands to your hands, take this crisp lager with you on the river, on a hike, to a cookout, or wherever you choose to enjoy a cold one with friends. | ||
Malty | ||
| In Phase | 6.3% ABV | 40 IBU |
| Export Stout – Dark like a cloudless sky, roasty and full bodied. Perfect for long nights spent gazing at the stars. | ||
| Moonstruck | 6.2% ABV | 35 IBU |
| American Stout – This black ale features pronounced roast notes and a smooth coffee & cocoa backbone. | ||
| Rainshadow | 4.8% ABV | 25 IBU |
| Black Lager – A dark beer for sunny days when you need a little shade in your life. Rainshadow has all the roasty, toasty flavors you love in a dark beer while staying crisp and easy. | ||
Tart | ||
| Cabana Cooler | 6.7% ABV | 18 IBU |
| Tropical Sour – Loaded up with mouth-watering passionfruit and ripe pink guava, this sour ale is tart and tropical. If you can't take a beach vacation right now, at least your palate can. | ||